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Reusable Food-Grade Silicone Spoon Mold

Reusable Food-Grade Silicone Spoon Mold

Regular price $21.95
Regular price Sale price $21.95
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Create Edible Spoons for Desserts, Drinks and Parties

Design elegant, spoon-shaped treats with this Reusable Food-Grade Silicone Spoon Mold. Crafted from durable, food-safe silicone, this mold allows you to form chocolate, candy, fondant and other edible mixtures into perfectly shaped spoons. The flexible material and smooth, non-stick surface ensure clean, defined edges and consistent results with every batch.

Ideal for pairing with coffee, hot chocolate, ice cream, mousse or plated desserts, this mold helps you add a professional finishing touch to your presentations. The tray features 6 spoon cavities, allowing you to create up to six edible spoons at a time-efficient for home entertaining, catering, or small-batch production. Once your spoons are set, they release easily from the mold without breaking or crumbling, reducing waste and saving time. The mold is dishwasher-safe for quick cleanup and can be used repeatedly without losing its shape.

Why It's a Smart Choice

  • Food-grade silicone construction - Made from safe, food-contact silicone suitable for chocolate, candy, fondant and more.
  • Non-stick and flexible design - Finished spoons release easily, helping maintain clean shapes and minimizing breakage.
  • Efficient 6-spoon capacity - Six cavities (approx. 8.5 cm spoon length) let you prepare multiple edible spoons in one batch.

Approximate dimensions:
Mold size: 14.4 x 9.8 cm
Spoon length: 8.5 cm
Spoon head: 2 x 3 cm

FAQ

Q: What ingredients can I use with this spoon mold?
A: It works well with melted chocolate, candy melts, fondant, gum paste and similar edible mixtures that can set or harden in the mold.

Q: Is the mold reusable and easy to clean?
A: Yes. The silicone is reusable and dishwasher-safe. You can also hand wash it with warm, soapy water.

Q: Can I use this mold for hot mixtures?
A: The food-grade silicone can typically withstand standard baking and confectionery temperatures. For best results, follow general silicone bakeware guidelines and avoid direct contact with open flames or sharp tools.

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