Non-Stick Butterfly Food-Grade Silicone Mold

Create Precise Butterfly Treats with Ease

Design eye-catching butterfly-shaped treats with this Non-Stick Food-Grade Butterfly Silicone Mold. Crafted from high-quality, BPA-free food-grade silicone, this mold is durable, flexible, and designed for repeated use. The non-stick surface allows easy release of chocolates, gummies, fondant, and other confections without breaking or crumbling, while the smooth material makes cleanup fast and straightforward.

Engineered to withstand a wide temperature range from -40°C to 230°C (-40°F to 446°F), this mold is safe for use in the oven, microwave, and freezer. Its compact size (16 x 13.2 x 2.7 cm) and lightweight design (approximately 50 g) make it convenient to store and handle, whether you are preparing small-batch treats or adding decorative toppers to cakes and cupcakes. Ideal for home bakers, hobby decorators, and anyone looking to create consistent, professional-looking butterfly designs for parties, celebrations, or everyday snacks.

Why It's a Smart Choice

• Food-Grade, Non-Toxic Material - Made from BPA-free silicone suitable for direct contact with food, ensuring safety for both children and adults.
• Versatile Temperature Resistance - Works reliably in ovens, microwaves, and freezers, allowing you to create baked, chilled, or frozen butterfly treats.
• Reusable and Easy to Clean - Flexible, non-stick construction enables effortless demolding and quick washing, reducing waste from disposable molds.

FAQ

Q: Is this mold safe for use in the oven?
A: Yes. The mold is oven-safe up to 230°C (446°F), making it suitable for baking and candy-making.

Q: Can I put the mold in the freezer?
A: Yes. It is freezer-safe down to -40°C (-40°F), ideal for gummies, ice treats, and chilled desserts.

Q: How do I clean the silicone mold?
A: Wash with warm soapy water and a soft sponge, then let it air dry. The non-stick surface helps prevent residue buildup.

Q: What types of treats can I make with this mold?
A: It is suitable for chocolate, gummies, candy, jelly, fondant, mini desserts, and decorative cupcake or cake toppers.