Mini Bundt Silicone Cupcake Molds Set of 12

Elevate every batch with perfectly shaped mini Bundt cakes.

Create consistently shaped, professional-looking bakes with this set of 12 Mini Bundt Cake Shaped Silicone Cupcake Molds. Crafted from food-grade, BPA-free silicone, these reusable liners feature a non-stick surface that releases cakes, mousses, and jellies cleanly with minimal greasing. Each mold measures approximately 6.5 cm in diameter and 3 cm in height, ideal for individual desserts, snacks, and plated servings.

Designed for versatility, these molds withstand temperatures from -40°C to 220°C, making them suitable for ovens, microwaves, freezers, and refrigerators. Use them to bake cupcakes, mini Bundt cakes, and filled desserts with caramel, fruit, cream, or chocolate, or to set mousse and jelly. They are also excellent for savory applications such as pâtés, layered salads, and molded appetizers. After use, simply place them in the dishwasher for easy cleanup.

Why It's a Smart Choice

• Versatile temperature resistance - Safe from -40°C to 220°C for baking, freezing, chilling, and reheating.
• Reliable non-stick performance - Silicone construction helps ensure easy release and clean, defined Bundt-style ridges.
• Reusable and easy to maintain - Durable, dishwasher-safe liners reduce waste and simplify cleanup.

FAQ

Q: Are these molds safe to use in the oven and microwave?
A: Yes. The molds are suitable for ovens and microwaves within the temperature range of -40°C to 220°C.

Q: Do I need to grease the molds before use?
A: The silicone is non-stick, but a light greasing or spray can help with very sticky batters or fillings.

Q: How do I clean the molds?
A: They are dishwasher safe. You can also wash them by hand with warm, soapy water and allow them to dry thoroughly before storing.

Q: Can these be used for savory recipes?
A: Yes. They work well for molded savory dishes such as pâtés, egg bites, and layered appetizers.