Garlic Crusher Press with Collecting Bin & Blades

Hands-Free Garlic Prep for a Cleaner, Faster Kitchen

This garlic crusher press is designed to handle crushing, dicing, and mincing garlic quickly while keeping your hands free from lingering odors. With a compact footprint and efficient cutting system, it delivers consistent results in seconds, without the need for a traditional cutting board and knife.

Constructed with a durable PP plastic body and sharp stainless steel blades, this tool is built for regular, everyday use. The set includes two interchangeable cutting boards with blades for mincing or slicing, plus a transparent collecting bin that neatly catches every piece of garlic. Measuring approximately 7.5 cm (L) x 6 cm (W) x 6.5 cm (H) and weighing about 0.11 kg, it fits easily in any kitchen drawer while still offering reliable performance.

Operation is straightforward: attach your preferred cutting board with blades, slide the collecting bin into place, and position a peeled garlic clove on the edge. Close the folding lid to push the clove through the blades, producing uniform pieces ready for sautéing, roasting, or seasoning. This process minimizes direct contact with garlic juices, reduces preparation time, and keeps your work surface cleaner. The removable parts are simple to rinse and reassemble, supporting an efficient cooking routine.

Why It's a Smart Choice

• Consistent Cutting Results - Interchangeable blades create even slices or mince for uniform cooking and flavor distribution.
• Reduced Odor on Hands - Hands-free pressing limits direct contact with garlic, helping prevent lingering smells on skin.
• Space-Saving and Easy to Store - Compact design with integrated collecting bin fits neatly in drawers and small kitchens.

FAQ

Q: Is the garlic crusher easy to clean?
A: Yes. The cutting boards with blades and the transparent collecting bin can be removed and rinsed under running water. For best results, clean shortly after use.

Q: Can it be used for other small ingredients?
A: It is primarily designed for garlic, but it can also handle small, soft ingredients such as shallots or small pieces of chili, depending on size and firmness.

Q: Do I need to peel the garlic first?
A: For optimal cutting performance and easier cleaning, it is recommended to peel the garlic cloves before placing them in the crusher.

Q: Is it safe to use?
A: The blades are enclosed during operation, and the lid acts as a pusher, helping keep fingers away from the cutting area when used as directed.