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Clear Glass Sauce Pan with Lid, 1.8L Borosilicate

Clear Glass Sauce Pan with Lid, 1.8L Borosilicate

Regular price $65.95
Regular price Sale price $65.95
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Monitor every stage of cooking with this clear glass sauce pan.

This glass sauce pan is crafted from high borosilicate glass, offering reliable thermal resistance and clarity for everyday cooking. With a 1.8L capacity, it is well-suited for preparing sauces, soups, porridge, and reheating smaller portions. The fully transparent body allows you to easily observe simmering, boiling, and reduction without lifting the lid, helping you achieve consistent results.

The pot features sturdy side handles for stable, two-handed carrying from stove to table. Its matching glass lid includes a small steam vent to gently release excess pressure and minimize boil-overs while maintaining even heat. The smooth, non-porous glass surface does not absorb odors or flavors and is simple to clean, and the pan is safe for use in the dishwasher for added convenience.

Why It's a Smart Choice

  • Clear visibility while cooking - Transparent glass walls let you monitor food doneness, liquid levels, and simmering without removing the lid.
  • Durable borosilicate construction - Resistant to thermal shock and everyday use, suitable for regular cooking and reheating tasks.
  • Convenient handling and cleaning - Dual side handles provide a secure grip, and the dishwasher-safe design streamlines cleanup.

FAQ

Q: What is the capacity of the pan?
A: The pan has a capacity of approximately 1800 ml (1.8 liters), ideal for small to medium portions.

Q: Is this pan dishwasher safe?
A: Yes. The borosilicate glass pot and lid can be cleaned in a standard household dishwasher.

Q: Can I use this on any type of cooktop?
A: It is suitable for most gas and electric stovetops on low to medium heat. It is not recommended for induction hobs unless used with a compatible induction adapter plate.

Q: Does the lid help control steam?
A: Yes. The lid includes a small vent hole that allows steam to escape gradually, helping to reduce boil-overs and maintain more stable cooking conditions.

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