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10 Slot Silicone Pumpkin Mold for Baking & Candy

10 Slot Silicone Pumpkin Mold for Baking & Candy

Regular price $21.95
Regular price Sale price $21.95
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Create Consistent Pumpkin-Shaped Treats for Every Occasion

Design festive, pumpkin-shaped treats with this 10 Slot Silicone Pumpkin Mold, ideal for Halloween, Thanksgiving, fall parties, and everyday themed desserts. Crafted from food-grade silicone, this mold provides reliable performance for both home bakers and professional kitchens. Its flexible, non-stick surface allows you to release finished treats cleanly, helping you maintain detailed shapes and smooth edges.

With ten individual pumpkin cavities, you can produce multiple pieces in one batch-perfect for chocolates, candies, mini desserts, ice cubes, and other bite-sized creations. The mold measures approximately 21 x 11 cm, with each slot sized at about 3.1 x 3.1 cm, offering uniform portions that are easy to serve and decorate. The silicone construction is reusable, easy to clean, and suitable for a wide range of temperatures, making it practical for baking, chilling, and freezing.

Why It's a Smart Choice

  • Food-Grade Silicone - Made from safe, food-contact silicone suitable for chocolates, candies, and frozen treats.
  • Non-Stick & Flexible - Easily release finished pieces without breakage, preserving the pumpkin shape and surface detail.
  • Efficient Batch Production - Ten slots per mold let you create multiple uniform treats at once, saving time during busy holiday prep.

FAQ

Q: What can I make with this pumpkin mold?
A: It is suitable for chocolates, candies, gummies, mini desserts, jelly, ice cubes, and other small frozen or chilled treats. For baked items, ensure your oven temperature is compatible with standard food-grade silicone.

Q: Is the mold reusable?
A: Yes. The silicone material is designed for repeated use. Wash it with warm, soapy water and dry thoroughly before storing.

Q: Does the mold require greasing?
A: In most cases, no additional greasing is needed due to the non-stick surface. For stickier recipes, a light mist of oil can make removal even easier.

Q: How should I store the mold?
A: Store it flat or gently rolled in a clean, dry place away from sharp objects to maintain its shape and surface quality.

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