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Rolling Knife Sharpener Kit with Diamond Discs

Rolling Knife Sharpener Kit with Diamond Discs

Regular price $54.95
Regular price $76.95 Sale price $54.95
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Effortless, Consistent Knife Sharpening at Home

Keep your kitchen knives performing at their best with this Rolling Knife Sharpener Kit, designed for precise, repeatable results. The system combines a smooth-rolling sharpener with a magnetic angle base, allowing you to maintain a consistent edge without electricity, water, or complicated setups.

The roller and base are crafted from durable natural wood for a stable, comfortable grip. Two industrial diamond discs are included: a 400-grit disc for fast grinding and edge restoration, and a 1000-grit disc for fine honing and polishing. Together, they deliver a clean, sharp edge suitable for everyday cooking and more demanding culinary tasks.

Using the multi-functional magnetic base, you can choose between a 20° angle for most home and chef's knives, or a 15° angle for finer, high-precision blades. Simply set the knife on the magnetic holder, select your angle, then roll the sharpener back and forth along the edge. Finish with the 1000-grit side to refine and smooth the blade. This kit is ideal for straight-edge knives, including chef's knives, santoku, sushi and sashimi knives, and high-carbon steel blades. (Not suitable for serrated knives or scissors.)

Why It's a Smart Choice

  • Consistent Edge Angles - Magnetic base with 15° and 20° guides helps maintain professional-level sharpening accuracy.
  • Durable Diamond Abrasives - 400# and 1000# diamond discs offer fast material removal and fine polishing in one compact kit.
  • Clean, Safe Operation - Rolling design keeps hands away from the blade and requires no power, water, or messy oil.

FAQ

Q: Which knives are compatible with this sharpener?
A: It is designed for straight-edge kitchen knives such as chef's knives, santoku, utility, slicing, sushi, and sashimi knives. It is not suitable for serrated knives or scissors.

Q: How often should I use the 400# vs. 1000# disc?
A: Use the 400# disc when the knife is noticeably dull or has minor edge damage. For regular maintenance and touch-ups, use mostly the 1000# disc to refine and polish the existing edge.

Q: Do I need water or oil while sharpening?
A: No. The diamond discs are designed to be used dry, making the process cleaner and easier to set up and store.

Q: Is this suitable for beginners?
A: Yes. The guided angles and magnetic base help users with little sharpening experience achieve consistent results with minimal practice.

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